Cornish Coppa


This cured marbled pork shoulder is a great showcase for flavoursome, well-raised British pork.

We’re talking more than simply salami, too – how about this Cornish Coppa for your platter? Cornish pork shoulder is slowly dry-cured in a blend of salts and spices and is coated in a pepper spice mix. Matured for 2-3 months, each slice boasts a rich flavour.

Fresh meat

Delivered fresh | 50g


Get this delivered on Wednesday 21st February or choose a date to suit you at checkout. Please order within:

You will receive a text and email with real time tracking information the evening before or morning of the delivery day after your order has been dispatched. Please note that all national orders are sent via DPD next day courier service for delivery on a Wednesday, Thursday, or Friday. We do not dispatch on a Saturday or Sunday.

Quality Guarantee | Delivery Information

We have a minimum order value of £35.00 (free over £75.00) and deliver three days per week for sustainability reasons in order to minimise packaging, delivery & the environmental footprint.

Product Description


Welcome to the world of Moons Green charcuterie, where artisanal craftsmanship and exceptional flavours combine to create a snack that’s truly one-of-a-kind.



Made with 168g Pork Neck Fillet per 100g finished product, Salt, Sugar Cane, Spices, Preservatives (Potassium Nitrate, Sodium Nitrite).

Allergens are highlighted in bold.

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